Over the last few years I have written a fair bit about carving Finnish Candles or Log Rockets using just the tools I would carry in my bergen (saws, knives, axes etc) so I thought it was time to see what could be done with a chainsaw.
I decided to opt for the Log Rocket as I thought there has been plenty written about using Finnish Candles (referred to sometimes as Swedish Candles/Torches). At the Bushcraft UK Bushmoot last year I asked my friend Rob Nash if he was willing to carve a large log rocket for me using his chainsaw.
For those of you who just like to watch a short video on its construction here it is – for those of you who prefer detailed instructions there are loads of pictorial steps after the video below.
The Log Rocket
The log rocket worked spectacularly and you can get a sense of scale (forgot to measure it) from the picture of Rob standing next to it.
I chose a large piece of piece of what I think was Spruce (hard to tell when there is no bark and it is seasoned). I will be referring to the 3 parts of the log rocket as you can see in the bottom left picture below.
Rob took out a slice of the log (approx 1/3 of the log) and stopped the cut about 15 cms from the bottom. Then he cut in from the side at the bottom of the log to remove Section 1.
To describe this cut is quite difficult so refer to the picture above in which the pieces are numbered. The aim was to leave Section 3 with a point that could be removed to form the chimney. Again it was a case of cutting down to about 15 cms from the bottom and removing section 2 by cutting in from the side.
You can clearly see the point left on Section 3. Rob made an undercut at the bottom first this time and then removed the ‘Point’. This is the area that would form the chimney. The triangular-shaped piece of wood from the centre point was split down further with an axe to form the kindling to get the log rocket going.
The final step here in the bottom right picture shows Rob cutting out a piece of wood at the bottom of Section 3 to slightly enlarge the ‘firebox’ area.
I have shown the final look of the firebox opening in the top left picture below. Rob created this firstly by re-assembling Sections 1 & 2 with Section 3. The he marked the corners of Sections 1 & 2 that needed cutting to form the firebox opening (that might sound overly complicated, but it’s important if you’re not to cut the wrong corners).
Once he’d cut off the corners he shaved off more wood from the ‘Shoulder’ of the opening so as to enlarge the firebox area.
The Raappanan Tuli cuts
To increase the surface area of the chimney and help the log catch light more quickly I asked Rob to makes some cuts in the flue area. I got this idea from researching different types of log fires – this style of cut comes from the Raappanan Tuli log fire.
These cuts are particularly useful when you have a damp log as the increased surface area greatly increases the chances of the fire taking properly.
I used strong wire to hold all the pieces of the reassembled log together – an alternative would have been to make some dovetail joints and join them together with green wood pegs – see here for more details – How To…. Build a Dovetail Log Rocket Stove.
Finally my friend Mark used his drill to give the log rocket a face (which also helped provide a bit more ventilation).
I used slivers of the central section Rob had cut out of the log as kindling and lit it all with a lollistick lighter (a firelighter pierced on a sharp stick – have a look here – Lolli Stick Fire).
The log rocket was a stunning central feature for everyone to sit around in the evening and we even used it as a backdrop in a wedding photo (Magdalena and Phil renewed their vows at the Bushmoot).
We even added a little bit of Cap’n Badger’s magic Rainbow dust to ‘mix the colours up’ a bit.
When I looked at the log rocket the next day (over 14 hours after it was lit) the base was just a mass of burning embers – quite a log rocket, I would say.
We arrived at the Bushcraft Uk Bushmoot (Merthyr Mawr in South Wales) on Sunday evening. I am here for the next week and a half working with the Mootley Crew on what is what I call – My Busmans Holiday.
Sunday night was a busy one with all the set up of the family campsite – 3 hammocks, one tipi for kit, one tent for daughter and the main tarp for the kitchen/fire area.
Needless to say we relaxed when it got dark and had an early night (Not before spotting all the Ooglie eyes on the trees).
Alison got her customary coffee in her hammock and we all got out customary pancakes – fair trade I think.
It was good to catch up with everyone as they started to arrive on the Monday. I did get a bit of relaxation time and spent it snoozing under the main tarp – woke up to some lovely shadows dancing above me.
Alison headed off on Monday evening but thankfully she will be back later in the week.
It is all busy now setting the Moot up so I will finish here and catch up with you all later.
A ‘Brilliant Moot’ is how I would summarise this year’s Bushcraft UK Bushmoot. It was action packed from start to finish for me as I juggled my time between looking after my kids, running workshops and doing a lot of filming.
I will let the pictures and video do most of the talking so will keep the text to a minimum.
The first few days for us ‘Mods’ (forum moderators) were all about setting up the Bushmoot so that everything was in place for everyone arriving later in the week. We did not rush things as it was a holiday for us as well but over a few days the Bushmoot was soon set up.
There are some great places to camp at the Bushmoot which makes for stunning photography. The Mods’ corner is great to photograph on a sunny morning.
I have used the same camping spot for a number of years now and even though a year passes between each visit it feels as if I have never been away when I return.
There were a couple of early workshops this year – Open Fire Cooking with Neil and a 48hr Survival Course with Fraser from Coastal Survival. Both courses covered a lot of different areas so my photos are just a snapshot of their content – needless to say on both courses all the students eat well.
I put a short video together of this early part of the Bushmoot – including a scenario where my son pretends to chop my head off with an Ivy sword 🙂
In amongst all these workshops and general setting up my kids took themselves off exploring. I went with them on one jaunt and they took me to the ‘House of Doom’ (as they referred to it). I think film companies use the site and they had left this massive Gothic barn – quite beautiful but eerie at the same time (the axe was for posing with only by the way).
The Bushmoot is all about ‘Family’ as far as I am concerned – this family extends out to all my Bushmoot friends I see time and time again as I return each year.
Getting out of the woods one day with my friends Ian, Catherine and Liz (and assorted kids) we went Dune Diving. Merthyr Mawr sand dunes are the second highest dunes in Europe, apparently, and there is one dune in particular that the kids love.
Needless to say I joined the kids as they threw themselves down the dune – great fun even for a 50-year-old kid like me.
Core Day Workshops
I have no idea how many different workshops we ran this year and I only photographed or filmed a small number of them. We always start with a tool safety presentation (normally three different groups) before starting the main workshops.
Fire lighting in its many different forms is a staple of the Bushmoot and this year was no different – below are pictures from the bowdrill, the damp tinder and the flint and steel workshops.
Other workshops included Baking, Pottery, Rocket Stoves, the Starter Course, Basketry and Wood Spirits (to name just a few).
Watch the video to get a feel of the subjects we cover at the Bushmoot.
Outside of all these workshops and background work life goes on at the Bushmoot – food I can tell you forms a big part of that life 🙂
I am no great chef (tend to prefer building Campfire Cooking Constructions) but can when needed put something together – thankfully though there are plenty of people around like my wife Alison willing to put together a good spread for the kids and myself. Highlights of the Bushmoot are the Group Meal and the Hot Chocolate evening.
A favourite of mine has always been the archery range. We had another great competition this year. The winners from last year (Marek and Louey) were also presented their made-to-measure bows from Wayne Jones of Forest Knights.
This year we also had a catapult competition run by Steve (Mesquite) Harral and a workshop from David Colter on the Pellet Bow. Around the site we had various smaller ranges for axe, spade and pin throwing.
The Naughty Corner
No Bushmoot would be complete without the Naughty Corner and I try to get up to it for an hour or two each evening. This year my friend from the Sea Cadets Alan Lewis joined me at the Bushmoot for the first time and as he is a chef found himself drawn to the pizza oven.
Phil and Magda as usual kept us well fed each evening and Cap’n Badger made sure we were all not too naughty 😉
The Sand Pit
The evening socialising is not restricted to the Naughty Corner – usually for a couple of evenings lots of folk congregate under the big chute by the kids sandpit for a bit of a shindig.
We were supposed to have a band along one evening but for some reason they failed to show up – thankfully Marek and Gemma with some others started their own musical session that lasted well into the evening.
The Main Chute
This is where we meet each day, talk about what will be happening, answer questions and celebrate people.
The Bushmoot is run by Tony and Shelly Bristow (along with us volunteer Mods) and as often happens the Bushmoot coincided with Tony’s birthday. We also remembered our dear friend Drew who passed away so tragically at a young age in 2013. We do this by giving each year an engraved Swiss Army Knife to the person we feel has contributed most to the Moot.
Our good friends John Fenna and Steve Harral raise money each year for Cancer charities. Steve gets John to dress up in a different pink outfit each year and we make lots of donations in various ways. Also John has an award he gives out called the John Fenna Award (a Teddy Bear with lots of bushcraft kit) and this year it went to Cap’n Badger for dedicated service to running the Naughty Corner – or undetected crime as I hear 😉
All this talk of fun would not be complete without mention to what we organise for the kids (I mean the young ones here). We are not against technology and I am happy to let my kids watch a movie in the evening by the fire (gives me a breathing space to get on with camp chores).
The Bushmoot is a family friendly place and there are always workshops and games planned in for the kids. When there are no planned activities the whole estate is their playground and it’s great to see my kids roam free as I once did as a kid growing up in the Western Isles.
My last video on the Bushmoot looks at this ‘Bushmoot Life’.
When I popped up to the Naughty Corner one night I got chatting to our chefs Phil and Magda and found out that they had just got engaged – Phil had popped the question to Magda that day down on the beach and she had said yes.
The next day we got Phil and Magda to announce the engagement to everyone under the Main Chute – congratulations guys.
I am mostly to be found behind the camera lens so you do not see many pictures of my silver mop at the Bushmoot. Over the last 10 years I have really embraced photography and am always on the look out for something unusual to snap.
Fire Faces are a favourite of mine – spotted the BFG in one snap I took this year – but there is always something interesting to photograph at the Bushmoot.
A bit of Magic
This year at the Naughty Corner it was hard to miss the fact that the fire was making a good impression of a Rainbow. It turns out that Cap’n Badger had acquired some Mystical Fire and popped it into the fire. I took a few snaps of the flames and caught a lovely shot that I call ‘The Dancer’.
My kids loved the stuff and so we popped a couple of sachets on our campfire one evening while they watched a movie.
My wife Alison did not attend the whole of the Bushmoot (she pops back and forth from home over the fortnight) as she runs her own publishing company and this year was focused on finishing the first draft of her own book while we were at the Bushmoot.
Needless to say when Alison returned at the end of the Bushmoot she did so with a bottle of bubbly to celebrate the fact that she had finished her first draft – well done darling 🙂
That is it from me on the subject of the 2017 Bushmoot. Thank you to Tony, Shelly, all the Mods and all the other helpers who organised everything and helped make it such a magical two weeks.
There is no rocket science here or fancy skill to learn – just down right common sense.
When you have limited resources and the elements may be against you, then you may wish to consider the ‘Lolli Stick Fire’.
At the 2017 BCUK Bushmoot my good friend Fraser Christian from Coastal Survival was running a 48hr workshop on Coastal Survival. One of the classes was on lighting a fire on the beach in windy conditions with very limited resources – he called this the ‘Lolli Stick Fire’.
There is no rocket science here or fancy skill to learn – just down right common sense.
Fraser built using sand a little reflector wall in a horse shoe shape and within it he laid a platform of dry dead twigs. On the surface of this platform he laid three loose piles of twigs in a ‘U’ shape. On top of this ‘U’ shape he laid a further pile of loose twigs making a roof. This shape left a hole in the side to add a firelighter.
Rather than using a whole firelighter Fraser cut a firelighter into 8 pieces and stuck one of these small pieces onto a thin sharp twig (and here likened it to a ‘Lolli Stick’). He lit this in the shelter of his tarp and easily popped it into the middle of his twigs.
The flames spread through the twigs very easily as they were loosely laid and Fraser topped them off with further twigs to get the fire going really well. This process only took around a minute and he soon had a cup of water pushed up against the side of the fire.
The small reflector wall helped bounce the heat back onto the cup and so boil the water quite quickly.
You can see it in action in the short video below.
Fraser uses this technique on the coast as the reflector wall protects the fire from the fierce winds and because of the minimal resources needed to light and maintain it. I incorporated this technique into our Starter Course at the Bushmoot and everyone easily got there fires going with it with very limited resources.
The ‘Lolli Stick’ is safe to handle, requires only an eighth of a firelighter and is easy to light – as I said before ‘down right common sense’.
Over the last week and a half I have spent some glorious (and somewhat tiring) days on the South coast of Wales at the BCUK Bushmoot.
I will write a fuller report later of the event with lots of video but for now here are some of the highlights.
As usual there were far too many workshops being run for someone to attend them all. A particular favourite of mine is the Damp Tinder workshop run by Rich59 proving you can get a Fire in the dampest of conditions.
This year my friend Alan Lewis from the Sea Cadets came along. Alan is a trained chef and was soon helping Phil up at the Naughty Corner with baking the Pizzas.
On Monday the whole Moot community came together and created what is now our traditional communal meal. Everyone brought along Dutch Ovens full of different concoctions for everyone to try out.
In the evening we were expecting a band to turn up but for some reason they did not make it. Undettered we soon had a group jamming away making for a perfect end to the evening.
One of the highlights of the week is the Hot Chocolate evening around the main campfire. I was hoping for a cupful but the demand from the kids for seconds put paid to that 🙂
Now it is time to rest for a few days, tidy up camp and then head home.
There has been a lot of skullduggery going on in the Aitchison-Jones household recently and it all came to a head in September 🙂
My wife Alison made sure that a certain weekend in September was kept well clear in my diary. I was told to pack for a family camp to celebrate my 50th birthday (location unknown) – hard to believe I have reached such a lofty age, I know 😉
So after packing we set off on a magical mystery tour that stopped off at the Arrivals lounge at Gatwick Airport. Passing through the gates was ‘Darling Barney’ all the way from Southern France to celebrate my birthday with us.
The pictures in this blog are a mixture from Tony Bristow, Ian Woodham, Alison Jones and myself.
The magical mystery tour continued to our friends Philippa and Phil’s farm just outside Dorking in Surrey. I was directed to a field to set up camp and we soon had our hammocks up and fire on. That night Phil came down to join us around the fire, there was a Harvest Moon and real ale and I was happy as Larry.
Phil asked Barney and myself if we could help him and a couple of friends complete a bridge at his girls school the next morning. I thought nothing of this as I normally help out Phil’s farm when I camp there and Barney is a carpenter/cabinetmaker anyway so his skills were needed.
It was a good morning mucking about in the mud building the bridge and we even stopped off for a couple of pints on the way back.
Unbeknownst to me Alison had set up a secret Facebook page and invited lots of my friends to the bash. While I was away folks started to arrive and needless to say that when I was in the car coming back down the field to the camp I was feeling slightly bemused.
There followed a lot of hugging and generally turning around with a startled look on my face as more and more folk popped out of the wood. These Saturday morning arrivals were friends from various parts of my life. Barney and Steve from Raleigh International, Liz, Rick, Stu and Gordon from Crisis, Alan and Dave from the Sea Cadets, Tony, Shelly, Robin, Jenna, David, Ian and Archie from Bushcraft UK
Alison had arranged for a delivery of groceries to be dropped off at the farm and a feast was quickly prepared. David Willis (Bushcraft With David Willis) used his bushcraft baking skills to make bread and our resident Sea Cadet chef Alan Lewis got on with prepping the skewers for the barbie.
I had gone from quite chilled out (must have been the two pints in the pub) to frantically running around getting the fires going, maintaining them and trying to chat with everyone who arrived. Those of you who know me personally know that multi tasking is not my strong point.
Added to all this confusion my friend Graham was spotted coming down the hill carrying a massive present all wrapped up. He told me I could not open it until later that evening around the fire.
After a few more beers (I kept opening one, putting it down, chatting, losing it, opening another……and so on, repeating the process) the food was ready and a lovely birthday cake produced.
Thanks to everyone who brought a present along – every one was appreciated and I am still working my way through all the single malts you brought along Rick, Gordon, Stu, Dave and Alan.
The wooden ’50’, Cliff, sits with my medals and other personal bits and bobs. It is a lovely piece of carving buddy.
Still not used the old military canteen, Barney, in case I damage it – it too will live on my bits and bobs shelf.
As for the Harrier knife carving, that log Graham that may take a while. (The massive present Graham brought me turned out to be a rare Harrier stamped knife together with a log from which to carve my own twelve-piece dinner service).
Thanks Phil and Philippa for the lovely honey you had just jarred 20 minutes before. As fresh as you can get I would imagine.
Thanks for all the Go Outdoor vouchers – I spent a happy couple of hours in there getting some extra kit.
Lastly to Alison for getting me that rather nice laptop I was really looking for (cheers for organising that Dave). It works a dream and I can process pictures so much quicker now.
The rest of the evening was spent chatting and from time to time Alison managed to extract some stories from folks about myself – many had the ending of me being hit in some way 🙂
A real highlight of the evening was listening to Robin and Jenna singing Happy Birthday to me in Welsh – I am not normally an emotional person but that moment will stay with me for the rest of my life.
A surprise evening arrival to the party were my good friends John and Caron of Woodcraft School (apologies I did not get a picture of you at the party). They just sort of appeared out of the dark while I was chatting away (just when I was sure there were no more surprises I was proved wrong).
Sunday morning soon came and those that had decided to stay for the night rose to a breakfast of bacon rolls and sausages before cracking on with some archery and Atlatls and posing for a Survivors’ picture.
Packing up was a sad business as everyone prepared to travel back home but I was still reeling slightly in a happy way from the whole surprise party.
I am still amazed at the distances people travelled to come to the party – France, west Wales, Leeds and more. Some came for the day and others stayed overnight. Thank you to all those who could not make the weekend but sent me there heartfelt wishes instead.
Thank you everyone who came and a special thanks to Alison and Philippa for all your organisational skulduggery 🙂
Here’s instalment number 10 in the ‘10 Reasons to Bushmoot‘ series. For those of you who have been following the series so far you will have gotten a feel of the wide range of activities on offer at the BCUK Bushmoot. Some of you have contacted me to say you will be attending for the first time this year, which is great, however if you still have not made up your mind then don’t just take my word for it.
I contacted a number of BCUK members and asked them to send me their favourite picture(s) of the Bushmoot (either one they took or from someone else) and to say why it was their favourite.
Charlie –This picture fully sums up the most important thing about the Bushmoot for me, which is the welcoming family. I first attended the Bushmoot in 2007 and that was only on a last-minute decision. Having been encouraged by the willingness of the BCUK members to welcome you to the forum and share knowledge, I decided to take the plunge and attend the Bushmoot. It was with a feeling of apprehension that I drove down the lane from Merthyr Mawr. This feeling soon disappeared on booking in, where I was made most welcome by Tony and Shelley. What followed was one of the most enjoyable few days I had spent in a long time, everyone you met made you welcome and they were willing to pass on skills. I can only hope I can continue to make newcomers to the Bushmoot feel as welcome as people made me feel.
Ian –When I was asked by George to look through my photos and send him something that says why I enjoy Bushmoot, my first thought was to my boy. He and all the children play continually, coming back to camp only for food. There is always something going on, and in an age of computer games, you never hear a child say “I’m board” when spending two weeks away from electricity.
Wayne (Forest Knights)-The photo shows the spirit of the Bushmoot. Sharing skills with other bushcrafters from the novice to seasoned instructors. All come with a willingness to share their skills and learn from each other. Teaching Bhutanese bow making in such a beautiful location is a privilege. It is a joy to be part of the team.
Cap’n Badger – He chose this picture but cannot remember who took it (I think it may have been Lindsey Dearnley) – I remember I was chilling in the sunshine with Darsha one afternoon when the life raft was stuck into the ‘Mammock’. Also I remember it being spun around with some of the girls inside..lol..and getting thirteen people in it! I’m surprised that little tree took the strain…
Susannah –The photo of a group of people toasting marshmallows reminds me of a couple of great things about the Bushmoot.
Firstly, woodland TV. There’s nothing like a fire for socialising, quiet contemplation and a general feeling of well-being. I do nearly all my cooking over a communal fire for the entire week, even my breakfast coffee, I love the smell of woodsmoke, sharing food around the fire and the flavour – everything seems to taste better!
Secondly, this picture was taken on a night-time photography course in 2009. What you can’t see, is that this group of people had kindly allowed around 15 paparazzi to surround them and their fire to practice taking night time shots – a great testament both to the range of courses you find yourself doing and to the friendliness and helpfulness of the people you meet.
George –I put this little collage together after asking Mors Kochanski to sign my Bushcraft book at the Bushmoot. He asked me what I wanted written in it and I said whatever he felt like. Apart from his signature line of ‘The more you know the less you carry’ he signed it to ‘a fellow instructor’. That one line has stuck with me ever since.
I worked at both Bushmoots Mors attended and as well as me attending his classes he visited some of mine too. We spent many an evening sitting around the fire shooting the breeze and drinking beer.
Tony – The Moot is a happy place, it’s also a relaxed place where we’re involved in sharing and creating, discovering and growing while making friendships and memories, where else would you get a group of guys excited about sewing machines, the loveliest pizza hand delivered and kids (actually it’s probably all of us) that go to bed tired, happy and looking forward to the next day of adventures.
Well that is it for me in this series. As Tony said the Moot is a ‘happy place’ so I am looking forward to once again attending this year with my family, seeing my ‘Bushmoot Family’ and having a few adventures along the way. Maybe I’ll see you there.
Recently I came across a video on You Tube from my friend David Willis who runs his own company called Bushcraft with David Willis. David teaches outdoor living skills, natural history and woodland crafts. I thoroughly enjoyed the video so decided to write this blog post, share the video and tell you a little about this excellent fellow bushcrafter.
Last year at the BCUK Bushmoot David ran a number of classes for us and the Backwoods Baker class proved to be a hit. I was photographing lots of classes that morning but kept on coming back to David’s class just to take in the smell of the baking and get the odd morsel or two.
A week later at the Wilderness Gathering I met David once again and he asked if I could take a few pics of him running a class on Backwoods Baking – needless to say I readily agreed, got some great pictures and some lovely bread.
Keep an eye out on David’s website for his free Family Friendly Guided Woodland Walks. They are becoming increasingly popular and David will guide you through the beauty of the Chiltern Hills.
I am hoping that I’ll see David back once again at the Bushmoot and the Wilderness Gathering but in the meantime here is the video on one of his Backwoods Baker courses to enjoy.
The Moot will have something for you – be that firesteels, bowdrills, handrills, pumpdrills, bamboo fire saws or the secret art of lighting fire from damp tinder
Many many years ago I stumbled upon a website called Bushcraft UK and realised that there were many folk out there just like me, struggling to get to grips with all the different ways of making fire.
The results on the site only took me so far so I was even happier when I spotted a thread on the Bushmoot. This was the second Bushmoot way back in 2005.
Since then I have discovered many different ways of making fire when out and about. This post is about just some of the ways we make fire at the BCUK Bushmoot.
One of the most common methods a bushcrafter will use to light a fire is a Firesteel, so there are plenty of people willing to share with you how they use theirs and explain what tinders they use.
We have included the use of Firesteels into our ‘Starter Course‘ at the Moot. They are easy to use and the kids love them. When teaching very young kids (pre school) I liken them to creating Fairy lights and this seems to catch the children’s imagination.
The first person to teach me to use a Firesteel properly at the Moot was Kevin Warrington (Laplander’s Natural Lore Blog) and after I attended his bowdrill class he asked me to come back and assist him with fire-making the next year. We have been good friends ever since and I have to thank Kevin for getting me started on the road to instructing others in the world of bushcraft.
The Starter Course
The Starter course at the Moot is not just about lighting a fire, it is also about making anyone preparing and maintaining a fire, and just as importantly it is about putting a fire out safely.
It is great to see a whole family come together to learn how to work as a team to get all the resources they need for their fire and to coax that initial burst of heat into a well-established fire.
From time to time some of the instructors will bring along some of their pump drills or other similar training aids. The pump drills prove a great hit with all the kids and once they get the hang of the system they soon have them spinning madly away as they attempt to produce some smoke.
A favourite of mine over the years has to be the bowdrill. I have lost count of the number of people I have helped master this skill at the Moot. One of the reasons I love teaching this skill is that there are so many factors to take into account when bowing you can easily lose a whole day when teaching it.
Recently a number of other instructors like Mark Oriel have stepped forward to teach this skill enabling me to focus on other areas to develop myself.
While teaching bowdrill I use two methods. One is with a single wrap of cord around the drill piece and the other is with multiple wraps (the Egyptian method).
The single wrap is easy to set up however it puts a lot of strain on the cord and if the drill and the bearing block become separated the drill piece tends to ping off to the side.
The Egyptian method relies on multiple wraps, it takes longer to set up and can be more difficult to control. It does though have the advantage of not putting so much strain on the cord and the drill does not ping off to the side when it becomes detached from the bearing block.
Here is the bowdrill in action using the single wrap method.
As we get a lot of children at the Moot and from time to time someone carrying an injury you need to devise other strategies for bowdrilling. Historically I believe bowdrilling was a communal affair as it requires a lot less effort from individuals to get fire when they work together.
I set up Group Bowdrill sessions for families where a couple of people can hold a large bearing block in place and a couple of others can push the bow back and forth to generate the heat required (approx 425 degrees Celsius) to produce an ember. This method usually results in a massive ember, which increases the chance of getting a flame.
Another method is to use the large bearing block with the bowyer holding one end as a bearing block with the other end dug into the ground. In the bottom two pictures you can see that Dave is also using a ’round’ of wood to raise the hearthboard making the act of bowing easier.
I made a short video of a bow in action with the Egyptian method at the Moot a couple of years ago. This was to show how easy it was to create an ember using this method with two people on the bow.
A Master fire maker who has been coming to the moot for years now is Richard (Rich59 on BCUK) and what he doesn’t know about firemaking is not worth bothering about. He is an expert with the handrill and regularly brings along a range of woods such as Elder, Teasel, Buddlia, Mullein and Reedmace for students to try out.
Richard is a keen experimenter and will try out different techniques like attaching cord to the drill to see if that technique makes life easier for people.
This is my short video on using a handrill.
This year Richard experimented with Bamboo Fire Saws. He managed to get some spare bamboo from Wayne Jones of Forest Knights (Wayne was making Bhutenese bows) and we soon had a pile prepped up around our camp.
I did not get to see Richards class as I was running one myself but the reports were all positive with successful fires being made, Maybe next year I will make time to see his class.
Once you have your ember created (however you do that) it is time to coax that very fragile bundle of hot dust into a fully formed ember and – with the use of whatever tinder you have at hand – to get that much sought-after flame.
It is at this stage that you can see students’ faces transform from concentration into sheer joy – one of the reasons why I love this subject.
Normally you try and find the driest tinder possible to turn your ember into a flame, however Richard turned that idea upside down a few years ago. We had a chat one evening around the fire and he explained his idea to me: dimply that it was possible to walk off into the woods and pick up damp dead leaves and process them in a certain way to make tinder to start a fire.
After collecting a pile of damp leaves (take the driest ones from the top of the leaf debris) start to break them up by rubbing them vigorously. Collect the flaked pieces and grade them from minute up to piles of the skeletal remains of the leaves.
From this make a small pile wjth the finest flakes in the centre of your pile.
Make a small hole in the side of your pile to the centre and pop an ember (create that in whatever way you wish) and start to blow gently into the ember.
The trick is to do this slowly so that you create an ever-expanding dry area. If necessary you can place some green leaves or bark over the top to trap all the broken debris and stop it all blowing away. After about 10 to 20 minutes you usually get flame. Just shows you should always persevere with your fire.
Whether you are a novice to fire making or an expert looking for a new challenge the Moot will have something for you – be that firesteels, bowdrills, handrills, pumpdrills, bamboo fire saws or the secret art of lighting fire from damp tinder.
In this digital/technology dominated world we live in today I always try and make time to keep an eye on what Mother Nature is up to around me – obviously with a camera about my person 🙂
One place where I can really immerse myself back into nature is every year at the Bushcraft UK Bushmoot for a couple of weeks. This post will concentrate on some of the different ways we at the Moot interact with nature.
The Moot is located in a wood on the edge of the National Nature Reserve at Merthyr Mawr Warren in South Wales. Merthyr Mawr Warren is I am told the site of the second largest sand dunes in Europe.
The wood we use is on the edge of these dunes and was heavily planted with a variety of plants/trees after the Second World War by the local estate owners to help stabilise the dunes.
I like to take a walk around the site as often as possible while I am at the Moot to see what I can spot. One of my favourite spots was this little old water wheel at the edge of the site. It is a most beautiful and quiet spot to sit and observe nature.
I have a little Robin (Ok I am sure there are different ones every few years) who comes to visit me at my camp. This little fella is not shy and is always on the lookout for scraps.
My kids make this site their playground and interact with nature all the time, from climbing strange looking tree roots to making their own art by throwing Himalayan Balsam up into trees so that they hang down (quite a weird site passing these trees). As we are continually clearing back the Balsam I do not mind them doing this.
As bushcrafters we try and minimise the impact we have on the site. For firewood we have an agreement with the local estate to buy in timber from them so as to not strip out the local wood for firewood.
Occasionally with the agreement of the estate we will take out a tree or two that has become a danger to those camping in the woods.
We have been coming to the site for over ten years and this policy of minimal impact has meant that the site remains a place of real natural diversity.
A key attraction that the Moot has is of a place of learning. We have many highly experienced instructors that come along each year to teach. This can range from creating natural art, foraging for edible plants, understanding how everything interacts and using natures raw materials to make useful items.
Part of all this learning is to know when to forage and when not to forage. In a class with Fraser from Coastal Survival this year we foraged on the coastline. We looked at many of the crabs that could be found in the rock pools and returned the many smaller ones or ones carrying eggs to where we found them. There were plenty of big crabs and shrimps though to harvest for the pot.
We also forage for lots of plants that make great teas.
If you like wild flowers then the Moot is a place to go to see them. Take a wander along the edge of the wood by the dunes and you will spot some real beauties like the Vipers Bugloss, Evening Primrose and the Common Centaury.
Bushcrafters like to forage plants that they find useful and there are plenty of plants to be found here like the Rosebay Willowherb, Thistles and Burdock.
They are beautiful in their own right when in flower but it is for their uses that I look for them.
Thistles come in many varieties and I like to collect the downy seed heads for use as an ember extender. A good source of information on this plant can be found on the Eat The Weeds site – Thistle: It’s That Spine of Year
The final picture you can see at the bottom right is the bushcrafters old favourite – Burdock. As well as having an edible root at the end of its first year I collect the second year stalks to make hangers for my kit. I wrote a post on this last year – How To…. Make a Simple Burdock Hanger
I like to do a bit of Macro photography from time to time and there is plenty of scope to do this at the Moot with plants and insects. Below are just some of the shots I have taken there recently showing the cycle of life.
Below you can see the lovely stripes of the Cinnabar caterpillar, the delicate features of what I think is a Meadow Brown Butterfly sunning itself, the busy life of the feeding Six Spotted Burnett to the beauty of a discarded snail shell.
Children and adults can be put off by insects however with a little bit of play and observation you can soon learn to live alongside insects.
My daughter had a real dislike of wasps before coming to the Moot but now is quite intrigued by them. The caterpillar you can see in the bottom picture dropped onto my friends arm one day. He was quite beautiful to look at but thankfully not poisonous in any way.
I love to photograph insects and they come in many forms at Merthyr Mawr.
A skill I learnt a couple of years ago from Perry McGee of the National Tracking School was the art of Dowsing. Perry taught me this in minutes and I was able to located water sources and even follow a buried hose. I do not know how this really works but it is a force of nature that intrigues me.
Whatever interests you about watching or interacting with nature the Moot is a place to do that.
I love to photograph what I see and I have found a great place to do that at the Moot.
A big part of any Moot is food and at the BCUK Bushmoot it comes in all forms.
Looking back over the pictures I have taken I was quite staggered at the range of food you can find at the Moot. I cannot profess to being any sort of cook (I prefer to build cooking constructions) however I appreciate good food when I see and smell it.
Many years ago at the Moot I would help out with teaching how to butcher rabbits and pigeons so that they were ready for the pot. Many of the instructors at the Moot will do these classes and each year you are bound to find a class going on somewhere preparing some meat stuffs for the pot.
I leave the butchering of Deer and such like to some of the members more competent in this field though I could quite happily run a class if I had to.
Up until a few years ago at every Moot we had a Hangi – an underground oven. A large pit would be dug in the sand and it would be lined with non porous stones (to avoid stones exploding). A large fire would be lit above it and kept going for a few hours.
Once the fire died down pre-prepared food parcels would be placed on the hot stones and covered in sand and hessian to slowly cook.
This is a great group cooking method and we had many a fine meal out of the Hangi
The Hangi has not been run for a few years as it has been superceded by Ponnassing. We try to buy in some salmon or other similar large fish and cook them as you see below over an open fire.
In the picture below at the top right you can see some Dutch Ovens that Neil was using to cook some food. Neil creates such an intense fire that the pots with regular turning can be used as cooking vessels without being on the actual embers at all.
The Ponnassing did not happen this year because of difficulties in getting fish however I hope it will be back on the menu next year. All the fish when it is cooked is added to the group meal.
About five years ago we introduced to the group meal some Dutch Oven food. Many of the members of the Moot cook a meal in a Dutch Oven (or similar type of pot) and bring it along to the group meal. Each dish is clearly marked with its ingredients so we do not get any allergy issues.
The queue for this meal is massive with everyone looking to get a taste of something new. I am always amazed at what people can produce over an open fire – a real banquet is produced each year.
Baking is something I love to do around the campfire. At the Moot it happens all over the place.
The baking classes can be over subscribed so we usually have a number of instructors running classes. Everything is covered from simple twizzle stick bread, dampers, loaves, rolls and even cakes (cheers Ian Woodham for the cakes).
I love the look on someone’s face when they open up a pot and look upon their first loaf baked over an open fire – about as magical as when you create your first flame from a bowdrill. My friend David Willis (Bushcraft with David Willis) ran the class you can see in the picture below and it was enjoyed immensely by everyone.
As I said I do not do much cooking at the Moot and that is because I am rather spoiled by certain friends. For example my friend Fraser Christian (Coastal Survival) is a top rate chef and loves to cook.
Fraser likes to forage on land and sea for his food and then to cook rather amazing meals. I have no wish to upset that routine so I am happy to help out in the gathering and cooking process with the ultimate aim of getting a fantastic meal.
For many years at the Moot I would come along on my own and so would keep my own cooking fairly simple (whenever I could not cadge a meal off someone else). Over the last couple of years my family have started to come along so I have to start to think about cooking a bit more.
I am not bad at a good breakfast however thankfully my wife Alison is an excellent cook so I am not stretched too far 🙂
Looking at my pictures I came across these ones from my friend Mark Oriel who is a butcher by trade. One year he managed to spit roast a whole pig which went down a treat with everyone.
He also ran an excellent class building a smocker in the woods so as to preserve different meats.
One thing I have learned coming to the Moot is that Bushcrafters do not generally tend to go hungry – quite the opposite could be said in truth.
To make all this happen you need people with different skills. We come together and share these skills to make some truly memorable meals in what many others may say is an inhospitable environment – we just call it home.
There are many other classes going on in terms of cooking and foraging so the best way to see what is on offer is to come along to the Moot. Next year it will be at the beginning of August on the coast at Merthyr Mawr in South Wales.
My annual holiday to the BCUK Bushmoot would not be complete without a bit of bow making and some time down on the range.
About ten years ago I was introduced to bowmaking by my friend Bardster (Paul Bradley). Bardster used to run workshops at the Moot which were always well attended. I then studied under John Rhyder of Woodcraft School and made a number of different bows from Ash Flatbows, Holmegaards and the Father & Son bow.
The Father & Son Bow
I introduced to the Moot a number of years ago the Father and Son bow (I had learnt this of my friend Mark Emery of Kepis Bushcraft) This is a ‘quickie’ bow to make and comprises two rods (usually hazel) strapped together. The bows take only an hour or two to make if you know what you are doing although they may take up to a day to make if you are new to it all.
I have run quite a few classes over the years at the Moot on the Father & Son bow. As you can see in the pictures below they were large classes.
Nowadays Chris Pryke runs this class and it is well attended each year. The bows if made properly can last you years. I still have and use my first one which is over 6 years old now.
I have had hours and hours of fun making and using these bows over the years. They are cheap to make, very accurate with practice (normally I shoot them between 10 and 20 metres) and will shoot on a high arc about 60 to 70 metres.
The Bhutanese Bow
One of our long-term members is Wayne Jones of Forest Knights bushcraft school. Wayne is an expert bowyer and taught me a few years ago to make a Bhutanese bow. This type of bow is made of a large piece of bamboo and relatively quick to make (about half a day I think it took me)
The bow is constructed of two separate pieces of bamboo joined in the centre. The join can be with, tape, cord or with pins.
Most folk who start one of these bows can be found down on the range in the evening.
We started the range at the Moot about six years ago. it is well away from all the camping areas surrounded by wooded sand dunes. There are two Bhutanese bows in the top picture below in action and I am holding one in the bottom picture below.
Wayne sometimes runs workshops similar to the ones Bardster did in the past making more traditional style flatbows. I hope to one day make time to study under Wayne as it has been a few years since I have made an Ash Flatbow.
The Mini Bow
The final type of bow that is produced at the Moot is the Mini bow. Wayne uses the large pieces of bamboo he brings along for the Bhutanese bows to also make these very small Mini bows. The kids absolutely (and a few adults) love them.
They do not take long to make and are small enough to be made as one piece.
On the range you will see a wide variety of bows in action from the traditional (top two have my Ash Flatbow and my Holmegaard in use.
Below them are some of the modern bows people bring along to the Moot. Some are very powerful and come with all manner of attachments. When it comes to the competition we hold we do not mind what type of bow you use as long as it does not have extras such as stabilisers, sights or gears attached.
I am always intrigued with the different bows that appear and was particularly interested in the Mongol style bow Lisa had brought along as I had never seen one before (bottom right).
Each evening during the Moot (and sometimes during the day) a few of us troop down to the range for a shoot. Running the range is usually Cap’n Badger, Paul Pomfrey, Ian Woodham and myself.
We try and balance the time between teaching novices and letting the ‘Old and Bold’ have time to keep their eye in. After a full days teaching bushcraft having to do this can initially feel like a chore to me however once I have shot in a few arrows it can be quite relaxing, especially after a very busy day.
Competition day happens usually in the second week of the Moot and it gets very competitive. We normally run two competitions, one for the kids and one for the adults. They have to shoot at different ranges and are closely marked by the referees as there are usually some very good prizes up for grabs.
Afterwards when all the scores have been tallied up the thing I really like about this time down on the range is how good natured everyone is.
The winners get first dibs at the prizes (everyone brings a prize for the pot with a few extras donated) however everybody walks away with a prize at the end.
I have been to many different types of bushcraft shows, courses and meetings over the years but it is only at the BCUK Bushmoot that I see such a wide range of archery on display.
The BCUK Bushmoot is about sharing knowledge however one thing it does bring out in me is my competitive spirit. That may be through making a tug of war rope out of grass through to the serious competitiveness of the archery range.
This sharing of knowledge may come about in many ways such as workshops, one to one sessions, presentations and competitions. This post is focussed on the many competitive activities we undertake over the two weeks of the Bushmoot.
The first picture I shared was of the grass tug of war we undertook under the watchful eye of Perry McGee from the National Tracking School. Perry showed us how to quickly gather grass, twist it, create rope and most importantly how to have fun with what we created.
One of the activities that attracted participants from all age ranges was the catapult. The catapult is a tool for all ages I think – sometimes we were aiming for accuracy and sometimes aiming just for the fun of it 🙂
My friend David Colter has introduced the sling and in particular the Balearic style of sling. The throwers all made their own slings from string and leather and it attracted participants of all age groups.
David has run classes on this for a number of years and he had a great time running a competition on the sand dunes this year. The sling throws the projectile at very high speed so I think they used tennis balls for safety’s sake.
Next year David is making this official by running the Balearic slinging world championship event at the Bushmoot.
One of my favourite events is the Atlatl. This again is a very ancient art and was (and still is in certain parts of the world) used as a hunting tool.
I have lots of different types of Atlatl throwers and darts however I use unsharpened bamboo canes for training. I use Atlatl throwers with rest attachments for the kids to use (they can be difficult to hold) and spend many an hour with my friend Charlie Brookes on the range teaching them to throw.
This is a particularly popular activity for kids of all ages (most adults at the Bushmoot come under this category as well) as the appeal of throwing Atlatl darts down range can be quite addictive.
We run an axe and spade throwing range as well ( more difficult than it looks) and it provokes stiff competition. I have not done this to any great degree (though I hope to throw more next year) but it does make for great viewing and photography.
I noticed the guys were throwing next to Cap’n Badger’s white tarp and positioned myself to try and capture the axes and spades in flight. Needles to say I had my lens well zoomed in and the shutter speed really fast.
I think Cap’n Badger was trying to tell me here what he thought of Phil’s throwing technique 😉
Each year we (that is usually Cap’n Badger, Paul Pomfrey and myself) run the archery range for an hour or two in the evening. This allows anyone who wants time to get in a bit of practice.
We run lots of classes for the kids offering tuition or time for parents to teach their own kids. For many who come to the Bushmoot this is the first time they have ever shot a bow.
Many of the bows are made on site including the Bhutenese bows (with Wayne Jones) and the Father and Son bows by Chris Pryke (I used to make these at the Bushmoot as well).
The archery range is situated well away from the main camping area in the centre of a beautiful copse. The range is managed well by a core team and there is plenty of time to practise before the competition.
We have a competition for the kids and one for the adults. Everyone who enters brings a present along and we also have prizes donated by others so the so the spirit of competitiveness can be quite fierce.
Usually we have three rounds of shots at different distances and the judges make sure everything is tallied up correctly.
The award ceremony is always great fun (especially as the scores are read out) and everyone walks away with at least one prize.
As the years have gone by and the competition has become a normal part of the Bushmoot many people look forward to this event so that they can walk away as champion.
The Bushmoot is a great place to learn however it is also a great place to come and test yourself against others, be that making grass rope the quickest through to being crowned archery champ for 2016 – who knows it could be you 🙂
The Bushmoot(referred to generally as the Moot) is an annual event here in the UK and for many years now has taken place at Merthyr Mawr in South Wales. The name Bushmoot comes from the word Bushcraft (as popularised by Richard Graves and Mors Kochanski) and the Saxon word Moot (used to describe a gathering of people).
I like the Moot as it is a gathering of like-minded people with a multitude of skills to share with each other. Not only can kids run free and have fun but so can the adults and I am a firm believer in learning through fun .
I am writing 10 blog posts on the Moot this year and this first one is on the theme of Learning. I tried to write just one post however I really struggled to choose just a few pictures out of the many hundreds I took. My wife Alison suggested a number of short blog posts on different themes from the Moot and so here we are.
A couple of well-attended courses nowadays are the Startercourse (a full breakdown of the course can be seen here on the BCUK site) and the Spoon carving course run by Dean Allen. Alison and our kids did the spoon carving course this year with Dean and carved their very first spoons.
I managed to fit in a few courses this year and did a cracking traps course with Perry McGee.
The Moot is usually run over 2 weeks with a core 5 days in the middle where many short courses (2 hrs to 1 day) such as fire making, bow making, spoon carving, tarpology, knife safety, axe work, net making, cordage making, bread making, foraging, atlatl making and knotwork, to name just a few, are run.
There are other longer courses run either side of the core days (with an additional fee) such as an accredited First Aid course, Bhutenese bow making, coastal survival, tracking and lobster pot making with willow.
Many of the courses are based on using different materials, from basket making, pottery, sling making to learning about different knots.
I enjoyed running the ‘show and tell’ workshop on campfire cooking constructions and observing the father and son bows being made.
One of the things I love about the Moot is the sharing of knowledge such as how a stove was constructed or that Ikea make good quality drying racks that double up as brilliant cooking grills.
A favourite of mine is the art of fire making. At the Moot you can learn about making fire with firesteels (old and modern), bowdrill, handrill, with damp tinder, pump drills and in many other ways.
Shelter building is a big subject and is covered well, from simple tarps and debris shelters to large group tarps, permanent constructions and the magical art of tarpology.
There are many other courses to attend at the Moot with new ideas coming up each year. I have found that the Moot has really broadened my knowledge of all things Bushcraft over the years and I expect will continue to do so for many more to come.
I came back from holiday in France on Saturday the 2nd of August, unpacked then re-packed and headed out with my two kids Catherine and Finlay to Merthyr Mawr in South Wales on Sunday the 3rd of August. Unluckily I had been beaten to my usual camping spot at the Moot by another family but managed to set up nearby with my tipi, kitchen tarp and my hammock stand.
I found a fire guard lying in the sand and after digging it out used it around my fire. It was quite a well engineered piece and I could not understand why anyone would have discarded it.
The first few days were mostly spent chilling out with the kids before eventually getting around to putting up the workshop tarps and parachutes. This was the first year I had taken my children to the Moot and they took to it like ducks to water.
For the first few evenings we had dinner with Fraser from Coastal Survival over in the sand dune area so preparing the evening meal was never an issue for me, thankfully.
I could not resist taking this shot of Stu when he arrived in a taxi and we unloaded his supplies for the Naughty Corner.
It was at this time that my daughter started feeling unwell with a high temperature and feeling very faint. For the next few days she would sleep a lot in her hammock and eat very little. I thought it was just one of those 24 hour bugs but it turned out to be quite a nasty virus and really laid her out.
This is the first of five videos I took while at the Moot and shows the set up and some of the first courses that were held.
It was good to see all the new growth on Drew’s tree that had been planted last year. People have been leaving little tributes on the tree over the year which I thought made it look very special. While Catherine was feeling a little better she would come out and play with the other kids while she could. She never met Drew but I am sure that they would have gotten on with him like a house on fire. Drew loved to run role-playing games with the kids at the Moot and Catherine and Finlay love these types of games.
The first course I was involved in was the Starter Course. I have written a separate post on this course on the BCUK forum and you can read about it here – Bushmoot Starter Course. This is the second year we have run the course and it is starting to prove very popular now.
Over three of the nights I was at the Moot there was some great entertainment. On one night some of the lads from the Naughty Corner came down to the main sandpit area and had a great jamming session. Apart from filming them I recorded a couple of their tracks and then used them as backing music for my second video. Tony, the organizer of the Moot, even got himself some birthday cake on the night.
The other two nights we were treated to an amazing fire display by Emily, Liesl and Naomi Cook. These three young ladies are very talented and brave.
Here is the video of Emily, Liesl and Naomi doing their fire show on both nights.
One of the things that has struck me about the Moot is all the different art that you can experience there. Art in the form of music from Stephen Crump (recorded for my third video), Welsh love spoons from Dean Allen, Woodland Plant Art from Keith Beaney and art in the form of iron from Dave Budd.
Needless to say Spikey and Badger managed their own version of art up in the Naughty Corner with the use of torches and some evening spirit.
The main Moot kicked off with lots and lots of courses. I have posted pictures from just a small selection of what was on offer: making the pizza oven with Tim, mini bows with Wayne, water purifying with Richard, net needle making with Steve and spoon carving with Dean. There were lots more courses going on but I did not get to see them as I was on the Starter course all day. My wife Alison arrived on the first day of the main Moot and took a lot of the pictures of the day.
It was at this stage that we decided that Catherine was best off at home, so instead of staying, Alison took her back that day with Finlay.
The next video is of many of the first day’s workshops, with backing music from the Naughty Corner band.
The Sunday was another day of workshops and I tried to get around to as many as possible. These included knife sharpening with Chris, making tapestries with Shelly, tracking with Perry McGee of the National Tracking School and making a geodesic dome with Tony. There were plenty of other courses going on such as plant walks with Robin Harford and willow basket trap making with Fraser from Coastal Survival.
My video of the day has as its soundtrack Stephen Crump playing a tin whistle on a wet afternoon.
Needless to say I spent a lot of my time down on the archery range shooting arrows or atlatl darts. With all the bows Wayne had been helping people to make we were kept very busy.
I made a short but very funny video of Mad Dave and Cap’n Badger helping me to clear the range of a hung up tree.
At this stage I had not run any bowdrill classes but I had done a couple of one-to-one sessions. My neighbour Matt Baillie went off after one of the sessions and persevered until he got the bowdrill cracked – well done mate.
I also did a quick session on the Egyptian bowdrill method and made a short film of it.
The Monday was a bit of a damp affair but the Traders’ Day went well and I managed to try some more of Richard’s excellent elderberry wine.
I managed to get a little bit of food at the group meal before it was devoured. This is becoming a bit of a tradition now since we stopped doing the hangis, and it is amazing to see all the different dishes that can be cooked over an open fire in a Dutch Oven.
My last video of the Moot is of the Traders’ Day and the group meal.
I spoke with Alison that evening and decided to head home in the morning as Catherine was still very poorly. I got home by lunchtime on Tuesday and thankfully over the next few days Catherine started to recover and was soon back to her usual self.
I really enjoyed the half of the Moot I attended this year and my kids are desperate to come back again next year. There were another couple of days of workshops that I missed but I think this post will give you a feel for how the Bushmoot works.
I hopefully will see you all again next year and meet a few new faces as well.
The beginning of August found me preparing for my annual trip to Merthyr Mawr in South Wales to attend the Bushcraft UK Bushmoot.
I have written this post as a record of the classes and events at the 2013 Moot but it is in its own way a dedication to our Drew.
I have been attending the Moot since 2005 and always have a great time. Not always relaxing but always a good time. This year we lost a good friend in the Bushcrafting world – Andrew Dunn. He was known to us as Drew but the handle he liked to be known as was Drew Dunn Respect. This year’s Moot was dedicated to our Drew.
The Bushmoot is normally held at the beginning of August each year and can last up to two weeks. I usually get there for a week and a bit depending on what else is going on. I like to think of the Moot as a meeting of like-minded people with a vast diversity of skills and experiences that they are happy to share with each other.
My arrival at the Moot was delayed this year by a day as I ran some bushcraft classes at our village summer school so I was very happy to see on my arrival that my whole camping area had been taped off for me. Eventually I found out it was my friend Charlie Brookes who had done this and I was very grateful he had as I have become very attached to my little pitch (I got thrown out of my original pitch years ago by the owners of the ‘Naughty Corner’).
The first few days for me are usually a time to catch up with good friends, prep my classes and take time to chill out in my hammock.
A couple of days later Karen and Clare turned up, not with their usual tents and tarps but with this mobile palace. Seemingly Clare said it was a wedding present she and her husband had given to themselves. It was fun though getting the mobile palace through the trees to a decent spot.
The mobile signal is pretty bad in Merthyr Mawr but there’s a particular spot I go out to where I can get a signal to phone home. The spot looks out onto the dunes and there every year I find these beautiful Evening Primroses growing. One of the great things about Merthyr Mawr is the diverse range of plants that grow there and so makes it a plant photographer’s heaven.
This year there was Victorian theme to the Moot but Spikey being Spikey decided to come as a monkey.
I was chatting with my friend Dean Allen one day at my campsite discussing the Welsh spoons he carves. The conversation got onto his other work and I had to take this picture. Dean has a great eye for detail as this picture shows.
Quite a few of the guys are bowyers and we set up an archery range at each Moot. For a few years I have run a class making Father and Son bows as they are so quick to make.
As I was helping to run the Starter Skills course this year one of the other instructors ran the bow-making course. These bows take only an hour to make but can easily shoot sixty or seventy metres.
Cap’n Badger, Wayne Jones of Forest Knights, Paul Pomfrey and myself normally run the archery range. The Father and Son bows are double limbed and are great for the kids.
The adults love shooting them as well. Over the last couple of years I have developed an interest in getting these pictures of flying arrows. The slightly slower speed of these arrows being released makes for a good picture.
A couple of years ago Drew worked with me to build one of these bows. He was not sure if he could at first and was quite shy about starting but once he got going there was no stopping him.
My good friend Fraser runs a company called Coastal Survival and has been coming to the Moot for a few years now. Sad to say that Bella (the larger dog) passed away this year due to complications from a possible snake bite earlier in the year. She was a great dog, always inquisitive and great with the kids.
Alongside Fraser is our big Al and what a lovely pair of chefs they make 😉 between the two of these guys I have had some fantastic food at the Moot.
On one of the days I popped down to the coast to do a bit of foraging with them. No fish that day but plenty of shrimp and limpets. Drew did a few Coastal trips with Fraser so I know he would have loved this.
We also collected a lot of sea weed (sea lettuce I think) which Clare was laying out to get rid of sand particles and to dry it out. Karen is making grass rope in the background as a decoration for the mobile palace.
It was great to meet Craig’s baby son Sion for the first time at the Moot.
For myself and the rest of the Mods the day starts with ‘morning prayers’ (Tony’s morning briefing) and this is soon followed by a larger meeting with everybody under the main parachute.
This picture was taken in 2011 and shows the main parachute where we have the morning meetings to discuss the day’s events. Ever the practical joker, Drew found his hat missing one day and finally spotted it at the apex of the chute.
In one of the Mods’ meetings we came to the conclusion that a’Starter Skills’ course was required, covering knife safety, carving (we made tongs for the fire), knots, fire lighting and some simple pot stands.
Emily having a go at the Evenk knot.
The kids all learnt the skills at the same time as their parents and had fun here testing that the knots had been set up properly.
Sargey finishing off the fire lighting class of the Starter Skills course. This course got a lot of good feedback so we will try and run it again next year.
Some of the members (Cap’n Badger and crew) had organised a very special Memorial Service for Drew. His parents Jean and Philip attended the Moot this year for the service along with Drew’s brother Steven and sister Stacey.
Steven and Stacey helped to plant the Atlantic Pine tree in Drew’s memory.
After the tree was planted we put in a plaque that the guys had commissioned. The whole ceremony was extremely moving. Dave finished the service with a very moving eulogy to Drew. There were not many dry eyes in the glade.
The service was finished when Drew’s father Philip spread Drew’s ashes in to the waves at Methyr Mawr.
Taken a couple of years ago, this is the sign for Drew’s favourite place at the Moot. The Naughty Corner was set up as a place for people to come to and relax without worrying too much about noise levels. Drew was always at the centre of things here and was the first place he asked to go to when he first joined us. One year the roof of the shelter here got badly damaged in a storm and it was Drew who took it upon himself to climb up and fix it.
In the evening after the service we had a Victorian themed party. Jean had a great time chatting with everyone
The costumes were brilliant.
I managed to get the majority of the Victorians together for a group shot and was quite surprised to see how many rifles they had brought along. The majority were actual period pieces.
Back to the other activities being conducted at the Moot. There were a lot of classes being run all over the site so my pictures only reflect a portion of the classes but I hope it gives you a feel for what we do.
Perry Magee from the National Tracking School came to the Moot this year. I did not get to the grass rope making class but watched the kids having a tug of war with what they had made.
Dean Allen, Mad Dave and a few others had an introductory class on carving. These lads know their stuff and the kids got some really quality tuition.
I have spent many an hour around the campfire carving with Drew as this was something he really wanted to get to grips with.
I ran the usual bowdrill classes for individuals and groups. No matter how many times I teach someone this skill I still love to see that smile the first time they get an ember.
My friend Mark Oriel is a butcher by trade and now manages a small farm in the West of Wales where he runs his own bushcraft/homesteading courses. This year Mark ran a very successful Jerky smoking class.
All lined up neatly.
One of my classes focuses on getting families working together to create fire using the bowdrill. There are not many things that bring everybody in a family together but the group bowdrill is one.
I was chatting with Perry Magee about some fire drill mechanisms he had and the conversation got onto water divining. I was sceptical at first but after some expert and clear teaching from Perry we were off. I found underground water, managed to follow a pipe and here Pete was trying to see if the rods would indicate human presence (me) and it worked. How it works no one knows, but it works.
Fraser from Coastal Survival runs a few courses at the Moot and this one was on breadmaking. Fraser created a sand oven to cook some rolls in. I did not take part in the class but the ladies who did thoroughly enjoyed themselves.
This was the fish hook carving class run by Steve Mesquite Harral – Paul Pomfrey (looking dashing in his utilikilt) was splitting down spruce root for the binding.
Some stunning artwork was seen in the woods. I cannot remember who produced this but it certainly inspired the kids to get out there and make their own woodland art.
One type of game the kids love are the stalking games. I call this one the fox stalk and is just organised madness.
At the end of the Moot we always have a group dinner where everyone either cooks something for everyone or helps to organise it. The ponnased salmon went down a treat.
This year musical friends of the boss (Tony) agreed to come over and play for us. I think they were called the Merthyr Tydfill Country Band but were all based over in Nashville. Tony had just asked them on the off chance they would turn up and turn up in style they did. The generator we had blew the lights out if I remember rightly but we all still had a cracking time that evening, drinking, eating, dancing and listening to good music.
After the main training days were over there were a few private courses run. Here Wayne from Forest Knights was running a bow making course. I learnt to make a Bhutaneese bow with him the year before.
Everyone agreed that the 2013 Moot was dedicated to our friend Drew. I do miss Drew but hope to see his parents, brother and sister at one of the Moots again sometime in the future.