Campfire Cooking Contraptions

I had a great time constructing contraptions to use around the campfire last year so I thought a little summary post of them all was in order.

This post is not about how to construct any of the contraptions themselves (I will link to the relevant How To…. guides in the title of each section) but my personal thoughts on them. I appreciate campfire gadgets are not for everyone and they may be seen as overcomplicating the cooking process however I think they are great fun to construct.

Raised Firepit/platform
Before building any gadgets it is good to have an actual fire. I was asked to help build a raised firepit/platform by my friend John Rhyder at the Woodcraft School training area. John wanted a dedicated area for his students to cook on without having to bend down too far.
After a lot of discussion with his wife Caron we opted for a rectangular shape instead of a square. Caron argued that this shape would give a large cooking area but would be safer than a square, as the students would not have to stretch too far to reach the centre of the fire. This is an ideal construction for a fixed-base camp, with plenty of room to cook on and to sit around.

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Raised Firepit

Collapsible pot hanger
I love little wooden contraptions and these little collapsible pot hangers are ideal for the lightweight bushcrafter. They can be made in numerous different ways and are easily broken down to be stored inside your pot. One of the things I like about carving them is that the joints that hold them together are generally simple but need to be carved perfectly if the hanger is to take the weight of a heavy pot without coming apart.

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Collapsible pot hook

Wagon/Waugan Stick or Burtonsville Rig
This is an excellent cooking rig for bushcraft beginners to learn. It has lots of different parts and requires a number of different knife cuts to produce the hanger and the hanging poles. I have heard this set up called many different names from Waygon or Waugan stick and Mors Kochanski refers to it as the Burtonsville rig. All have their own stories behind them however the common factor is that it a very easy set up and offers the bushcrafter a wide range of cooking heights.

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Wagon/Waugan Stick or Burtonsville Rig

Double French Windlass
The Double French Windlass is a cracking cooking rig. I was taught this by my friend Steve ‘Mesquite’ Harral at the Bushcraft UK Bushmoot a number of years ago. I used it at this year’s Bushmoot for two weeks and it allowed me to cook with a number of different pots at one time with the ability to have them all at different cooking heights.

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Double French Windlass

Single Fork Aures
I read in the Wildwood Wisdom book of a type of adjustable crane first documented in the early 20th century by a Scout Master called Victor Aures. It is a simple device however it is reliant on finding a branch with a specific set of smaller branches off it. I discovered a variation on this crane a number of years ago that required only a single fork in the branch and after a bit of splitting and splicing you have a fully adjustable crane.

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Single Fork Aures Crane

Gibbet Aures Crane
This variation on the Aures crane does not rely on splitting the wood but on the addition of other branches so that the whole thing hangs off your upright pole. It is easy to find all the parts which is probably why this is the version of the Aures cranes I most commonly see around campfires.

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Gibbet Aures Crane

Classic Aures Crane
It took me a long time to find the perfect combination of branches for this crane. I have never seen another one before except as a drawing in the Wildwood Wisdom book. The hardest part in making this crane is the thinning of the wood to create the loop. It is a real challenge but also very enjoyable and satisfying.

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Classic Aures Crane

The Three Cranes
I really liked making these cranes and would encourage you to have a go at them if you like campfire projects. They are not for you if you prefer simply to put your pot on the fire, but if you like to tinker and experiment, have a go.

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The Three Aures Cranes

Notched Crane
The idea for this crane came to me a number of years ago while making myself up a little squirrel cooker from some metal rods. I have cut the notch out using an auger in the past but nowadays I usually just use my knife. I like this set up as you can make your crane out of one pole. With the addition of an adjustable pot hanger you have a crane that offers a variety of cooking heights without having a bulky tripod set up over the fire.

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The Notched Crane

Simple Dovetail Crane
I got this idea from a Scouting page a number of years ago and it is very simple and quick to carve. The part that takes the longest to make is the adjustable pot hanger. I would recommend if you decide to experiment with making these cranes that you start with this one as the dovetail notch is so easy to cut out.

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Simple Dovetail Crane

Lap Joint Crane
Still sticking with the single pole theme, another easy crane to make is the Lap Joint crane. The main thing to remember is to make sure that the squared-off fit of the upright is consistent along its length with the notch in the arm.

Once weight (eg a pot) is applied to the end of the arm, everything locks together. I have found that this crane works best when the pot is hung off the very end of the arm. I have experimented with hanging the pot half way along the arm only to find it all collapses. It is a good and simple crane to make – treat this one with respect, though.

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Lap Joint Crane

Dovetail Crane
This is my all-time favourite crane. With the dovetail notch the arm cannot fall off (unlike the Lap Joint crane) and it offers a wide variety of heights to choose from when cooking. The arm is very easy to adjust even when there is a pot attached and will take you no more than an hour to carve.

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Dovetail Crane

Heavy Duty Crane
This one came about from an article I spotted in a Scouting site. Some of the Dutch Oven pans I use can be extremley heavy. This crane offers a number of different cooking heights and will not bend in the slightest even with the heaviest pot attached (well, the heaviest I have, at least). I have though learned to take the pot off the arm with this one before changing the height.

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Heavy Duty Crane

Mortice and Tenon Crane
This was the last crane I worked on last year and the one that is the most technical, I think. The joint is a simple tenon and mortice set up however there were a lot of angles to consider (I have discussed then in the article) and the string I used to adjust the height could possibly do with further development. It is however an excellent crane with lots of movement up and down and side to side.

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The Mortice and Tenon Crane

In time I hope to add a few more How To’s…. to this series as I find the whole subject of campfire contraptions so fascinating.

Cheers

George

How To…. Build a Heavy Duty Campfire Crane

My ongoing quest to learn all I can about campfire cranes has brought me to this Heavy Duty Crane (just something I have made up to describe it).

This crane works on the same principle of the Simple Dovetail Campfire Crane I documented in a previous post. The main differences are in relation to size and how you adjust the height of the pot above the flames.

I see this crane more for the long term camp due to its size.

The Heavy Duty Crane
The Heavy Duty Crane

I constructed the crane using just an axe, saw and knife. I chose a pole that had been cut down a number of months ago (sycamore wood) so it was fairly well seasoned (the girth of the pole was just big enough so that I could not close my fingers around it). Green wood would work well enough for the short term however as the wood dried out you may find the dovetail joints you create would loosen slightly.

Sawing

To begin with I sawed the pole into two pieces. The cut was about a third of the way along the length from the tip (the thin end) of the pole – this would become the arm. The bottom two thirds of the pole (the thicker end) would become the upright.

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Start with a long stout pole

The Arm Joint

Using my axe and knife I carved the thicker end of the arm piece into a triangular shape. I took my time over this to ensure all the sides were as even as possible (carpenters measures with my eye).

This would form the ‘male’ section of the dovetail joint on the crane.

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On the arm piece carve a triangular end

The Upright Joint

As you saw in the first picture in the post the upright has a number of female dovetail cuts carved into it. Make as many as you see fit however due to the length I had I opted for four.

To help me in carving the female notches on the upright I used the triangular section on the arm as a guide. I marked out two triangles on either side of the upright making them fractionally smaller than the arm triangle (remember you can always take wood off – it is harder to put it back on again).

I also off-set the triangles slightly so that the tip of the arm would be pointed slightly upwards when it was inserted (you do not need to do this if your arm has a bend in it). Joining the tips of the two triangles I scored a guide line for my saw.

Once that was done I made a cut with my saw on each side of the triangles and a couple in the middle.

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Use the triangular end as a template to cut out a socket on the upright

I used my knife and a piece of wood to batton (hitting the handle of the knife with a stick) out the excess wood, tried the arm to see if it fitted and then kept on carving out the notch until the arm fitted the notch. This takes time but if you take it slowly you will get a snug dovetail fit between the upright and the arm.

Once I was happy with the first joint I started the process slightly lower down for the next joint.

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Chip out the excess wood and repeat

Make sure you leave a few centimetres gap at the between each triangle so that the joint remains strong.

The bottom two pictures show how the arm connects into the upright. I like to have the apex of the triangle on the arm slightly protruding from the female section of the joint on the upright.

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Ensure you have a snug fit

This process takes time and when I made this upright I completed two in the evening and the other two the next morning (hence the change in t-shirt). Taking my time though meant that I had four snug joints that would be good for long term use.

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Carve as many notches as you wish

Finishing the Upright

To finish the upright I carved a point at the base and chamferred the top. All this is designed to make it easier to insert the upright into the ground without causing damage to the joints.

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Point, chamfer and test

The Arm 

I have a tendency to make crane arms in a standard way. After axing out a basic shape (taking care not to touch the triangular end) I formed the final shape with my knife.

I like to put lots of notches along the upper side of the arm to give the bail handle of my pot something to sit in. Having lots mean that I have the ability to adjust the placement of the pot on the horizontal plane as well as on the vertical plane using the upright.

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Carve the arm

To finish the arm off I usually put a little dimple near the tip of it so I can hang an adjustable pot hanger off it if needed (picture later).

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Add a dimple if you want an extra pot attached

I like to use a stout stick as a pile driver when using a crane so that I do not damage the upright when putting it into the ground.

The ground in my garden is fairly loose so it was not a problem however some of the sites I use can be quite hard and stony.

As this crane was to take heavy weights I really compacted the earth around the base of the upright and gave it a few more taps to drive it in. If you remember to chamfer the top and give the upright a strong point you should be able to drive the upright in securely.

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Use a pile driver to insert the upright

My first test was to see what weight the crane could take. I filled my Super Potjie Dutch Oven about half full and filled the group kettle up.

With some cranes you can see the arm bend when the pot is put on however when I added all this weight it did not shift in the slightest.

Below you can see how the adjustable pot hanger is attached to the end of the arm (into the dimple).

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Crane set up with extra pot holder

Testing

My sister sent me my favourite treat of the year – a Guga (young Gannet) and I cooked it outdoors using the Heavy Duty crane.

It took the weight easily enough however I did trim about a millimetre (the girth)  of the triangular section so that it could be easily inserted and extracted from the upright as I sought the ideal heat.

I had the pot low down at first to boil the water and then raised it so it would simmer gently for an hour.

Unlike the adjustable dovetail, the lap joint and Aures cranes you cannot fine tune the height of the arm but you do have a reasonable height difference that can take a lot of weight.

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In action (a comparison in size with the adjustable dovetail crane)

Treated well this crane could last you for many years and takes up little room around the fire. If you are doing a pioneering project yourself or with a group this is an ideal project to undertake.

Cheers

George

How To…. Carve and Use an Adjustable Pot Hanger

The main benefit is – is that the tea gets made

I was trimming an ash tree in my garden recently with my friend Paul and I managed to save a few pieces for Atlatls and pot hangers.

I have previously shown you how to carve a collapsible pot hanger so that it can fit into a pot when not in use but on a lot of occasions I just whittle one when I need one.

The type of pot hanger I am talking about is shown below hanging off a ‘Wagon/Waugan Stick’ (pronounced waygone or worgan – I hear different variations on this from different people) campfire  set up. The pot hook is adjustable in that the pot is easily raised or lowered by using the different hooks on the pot hanger.

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A simple pot hook

I started off with a piece of ash that had a fork in it at a good angle (to form a hook) and finished up with something that allowed me to be able to quickly or slowly cook/boil something.

On the right you can see the finished pot hanger in action. To help stop any confusion I will refer to the large hook holding the small kettle as the ‘pot hook’ and the small hooks as the ‘adjusting hooks’.

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Before and After

To begin with I trimmed off all the knobbly pieces using powerful chest lever and locked arm cuts. See my How To…. on knife Safety for more information on these types of cuts.

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Powerful cuts

I then trimmed the bark off using a powerful shoulder cut. I had the work piece placed on the ground here off to one side so as to brace it and to work safely.

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Braced

To strip the bark around the hook area I used a gentle chest lever grip.

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Fine cuts

The bottom of the pot hanger was more difficult to trim as I had not left any excess wood to hold on to. The main thing I needed to consider here was keeping my eye on where my thumb was  on the hand holding the pot hanger.

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Work safely near the ends

As I needed to use the point area of the blade to trim around the hook I kept the pot hook resting on a small log so that if the knife slipped it would hit the ground. My friend Charlie showed me how to use the knife and the curve of the pot hook to create a fulcrum, making the stripping of the bark safer. I tried to photograph this but they did not turn out well.

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De-barking the hook area

I also rounded the bottom of the pot hanger and then used the back of my knife to strip off the remnants of the inner bark.

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De-barking with the back of the knife

To make the adjusting hooks I used a batton (a large stick) to carve a cross into the wood – an X cut. I placed my X cuts in line with the pot hook as much as possible. After a couple of good smacks with the batton the knife had cut well into the wood.

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Batton in the first X cut

I then repeated the process for the other part of the X cut.

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Then the second X cut

A simple X cut – this cut makes the carving of the adjusting hook much easier.

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The X cut

So that the pot hanger can hang properly you must remove the wood at the bottom of the X cut first (the bottom being the quarter of the X cut closest to the pot hook).

I use very fine cuts here and the original X cut acts as a stopper point so that you only cut away the wood that you need to.

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Fine cuts

I normally remove a small area of wood just below the point of what will become the adjustable hook.

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Remove the bottom of the X first (nearest the hook)

Once I’d removed the wood from the lower quarter I then removed the wood from one of the side quarters.

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Remove the sides of the X

Then I removed the wood from the other side quarter leaving only the top quarter to act as the adjustable hook.

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Deepen the sides of the X

I kept carving down until I had exposed enough of the wood that I could carve out the final part of the adjustable hook.

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Ready for the undercut

The final part I needed to do was to make an undercut below the point of the upper quarter. I kept reducing the wood until a nice point appeared.

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Fine cuts again on the point

You can really see that undercut appearing in the picture below now. For safety I kept the pot hanger braced on the ground (a stump works as well) while I was carving it out.

For this pot hook I carved a further 2 hanging hooks along its length.

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Carve deep but safely

This is the final rough shape you are looking for. Any further carving or sanding would be purely for decoration only.

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A good point

This pot hanger is particularly suited to the Wagon set up – Wagon (‘way gone’) coming as far as I know from the old tale that if you leave this set up standing when you leave your camp, it points the way for the naughty wood spirits to follow you 🙂

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Side view of the Way Gone  set up

The hanging hooks attach to the Wagon stick by sitting in a small dimple on the end of it. In this set up I also used a forked stick to give the Wagon height and a smaller (Dead Man’s Finger) stick at the bottom of it to counterbalance everything.

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In detail

The whole set up is very easy to adjust for a fast or slow boil/cook.

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Adjustable height

This is a great project for any bushcrafter to keep their hand in with simple carving techniques. It looks very simple at first but there are some tricky cuts that if you are not careful can cause a nick or two but the main benefit is – that the tea gets made.

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Brew time

Cheers

George